Are you leveraging in demand salads for your restaurant menu and marketing? Keep reading as we share the top ten most searched-for salads in Charlotte, NC.
Introduction
Tempting the taste buds with their tangy dressing and bright flavors, salads are quite popular in the United States, especially in Charlotte, NC. Owners wanting to drive more customers to their restaurant should place a premium on ‘Salad SEO’ and focus on some of the most searched-for salads! To help you in the quest, we have shortlisted the top ten salads that people are searching for in Charlotte, NC. Let’s get started!
1. Pasta salad
1000 avg. monthly searches
Pasta salad is an American summer bestie typically loaded with fresh sun-kissed tomatoes, red onion, salami, olives, and fresh mozzarella, and drenched in homemade dressing, often made from olive oil, white vinegar, salt, and pepper.
2. Caesar salad
880 avg. monthly searches
Presenting the iconic salad of the western world, Caesar salad is a fine example of ingenuity and improvisation. Originally prepared in the 1920s by an Italian immigrant Cesare Cardini, this salad is always in popular demand across restaurants in the United States and neighboring countries. Its main ingredients are lettuce, croutons, Parmigiano Reggiano, eggs, garlic, Worcester sauce, and olive oil.
3. Coleslaw
720 avg. monthly searches
Surprising us at #3, Coleslaw is originally a Dutch salad and has evolved from the Dutch term ‘koolsla’ or cabbage salad. Now an American staple, coleslaw is loaded with shredded cabbage, mayonnaise, buttermilk, carrots, sugar, vinegar, celery seeds, grated cheese, and several seasonings.
4. Chicken salad
720 avg. monthly searches
Chicken salad is an American-born salad recipe and was invented by chef Wolfgang Puck, an Austrian. It contains romaine lettuce, fried noodles, shredded chicken, almonds, and vegetables.
5. Potato salad
590 avg. monthly searches
Germany isn’t just known for cars. It’s a country where people love Potato Salad! Brought to the US by German immigrants, this salad has a whole lot of potatoes in it and has the American touch, i.e., mayonnaise. It is served both chilled and warmed.
6. Cucumber salad
590 avg. monthly searches
Cucumber salad is adored across the world and is one of those very common staples in the United States. Served as the main dish, the cucumber salad has a refreshing vibe as it contains Persian cucumbers, tomatoes, red onion, chickpeas, feta cheese, and other fresh herbs.
7. Broccoli salad
590 avg. monthly searches
A classic summer cookout dish, the Broccoli salad is often prepared with a traditional recipe served with bacon, cheese, mayo, and sugar. The broccoli in the salad is typically marinated in a tangy dressing and coupled with cranberries or almonds.
8. Tabbouleh
590 avg. monthly searches
Essentially a colorful Lebanese national dish, Tabbouleh offers a crunchy and chewy texture. It is loaded with the goodness of fresh and finely chopped parsley and mint leaves as a base, olive oil, and bulgur wheat. Tabbouleh is also sometimes served as an appetizer.
9. Greek salad
480 avg. monthly searches
Also known as the Village salad or Horiatiki, the Greek salad is quite popular across the world. It is served with quartered tomatoes, feta cheese, sliced red onions, cucumber, olives, oregano, salt, pepper, green peppers, and a dressing consisting of lemon and olive oil.
10. Caprese salad
480 avg. monthly searches
Bring the essence of Italy to your salad with the flavorful Insalata Caprese, a staple in southern Italy. Reflecting the authentic Neapolitan cuisine, the Caprese salad delivers an excellent combination of mozzarella, fresh basil, and tomatoes (Re Umberto or Fiascone).
Runner up salads
1. Fruit salad
480 avg monthly searches
Fruit salad is popular worldwide and based on ingredients available in the season. It may include several different fruits or can be prepared using just one fruit. It can also contain additional ingredients like whipped cream and nuts.
2. Cobb salad
480 avg monthly searches
Often served as a main course dish, the Cobb salad is essentially a protein-fest. Filled with chicken breasts, hard-boiled eggs, blue cheese, bacon, and avocado, this salad generally owns prime real estate across restaurant menus.
The Bottom Line
We highly recommend restaurants add at least some of these salads to their menu and use them across marketing campaigns. Almost all the salads mentioned above are popular among Charlotte residents and will lead customers searching for them to your restaurant. Did you find this post helpful? Let us know in the comments. Also, don’t forget to sign up to our newsletter below and get tips, tricks and useful insights delivered right to your inbox!
